This week we have Vermont serial entrepreneur Sas Stewart. You may know Sas as the co-founder of Stonecutter Spirits and creator of the sought-after popup Adventure Dinner events.
Sas sits down with Jon to discuss making things special – from food and drink to experiences for customers and employees alike. Sas has been running Adventure Dinners since 2014, providing a bespoke experience of locally-sourced food and wine, and one-of-a-kind surprise adventures around the beautiful state of Vermont, including secret island getaways and a Shelburne Vineyards residency.
During the COVID Crisis, Sas helped co-found On The Fly, a grassroots collective of business, finance, and marketing experts assisting hospitality businesses through the pandemic. In 2020, On The Fly helped over 50 businesses, totaling about $40 million in economic activity and 640 full time employees.
Learn more about On The Fly by visiting https://www.ontheflyvermont.com/
Book your adventure dinner today at https://www.adventuredinner.com/